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Menu Departments > AFTERNOON > ENTREES

ENTREES
All Entrees served with side salad





Available Items
These items are available at your specified time.


FISH FRY $13.95 each
fried or broiled haddock filet with french fries and cole slaw

VEGETABLE RISOTTO $18.95 each
mushrooms, peas, carrots, asparagus, and arugula

WALNUT ENCRUSTED MAHI MAHI $18.95 each
served with pesto linguini

BRAISED SALMON $21.95 each
white wine and basil braised salmon filet served on a bed of mixed greens

SESAME SEARED AHI TUNA $21.95 each
served with asian style vegetable pasta

BRAZILIAN "FEIJOADA" $19.95 each
pork, sausage, and black bean stew served with rice and tangy tomato salad

LOADED NY STRIP $24.95 each
charbroiled 12 oz. ny strip served with loaded baked potato and bearnaise sauce

FILET MIGNON AU POIVRE $31.95 each
charbroiled 9 oz. filet mignon served with mushroom risotto and poivre sauce